とんかつ！ステーキ！大阪で５０年間腹減り客の胃袋を満たし続けたカレーの名店丨Japanese Street Food

とんかつ！ステーキ！大阪で５０年間腹減り客の胃袋を満たし続けたカレーの名店丨Japanese Street Food

Wow It certainly looks delicious (I’ve been going here) for about 20 years Staff member) Is the roux different from other stores? No, it’s not. It’s a little spicy. But it’s sweet. The sweetness goes well with the rice. Staff) Do you keep adding more? I don’t know if this is standard, but
we do it that way. Omiya, Asahi-ku, Osaka City, Osaka Prefecture
1 minute walk from Senbayashi-Omiya Station on the Tanimachi subway line Curry Diamond Established in 1960
A long-established curry restaurant Look for the sign that says “Really delicious restaurant” Otani-san, the third generation 21 seats There are also tables for four 10:10
Preparing fried shrimp Staff member) Who first opened the restaurant? The grandfather before him
He was my grandfather It was my father who started making curry My grandfather ran a shop that served light meals and coffee When my father took over, they talked about making curry I don’t really know about that either. I haven’t heard much about it. In terms of the history of curry, I think they’ve been doing it for about 54 or 55 years. Staff) Like the doneness of the rice… I made it a little thicker. I reduced the amount of water a little so it would go well with curry. Staff) How much effort goes into making the curry roux itself? The main ingredients are onions and beef, because it’s beef curry You add more and more (the roux) in order Staff) Do you do it by adding more and more I don’t know if this is the standard, but
that’s the way we do it (Onions) About 1.4 kilos If you make it in normal size,
this amount will suffice It’s a little big, so when you make it,
you need to increase the amount a little These are the (fried) onions We use onions from Awaji Island
They have a sweet taste 11:30
Open Tonkatsu curry 1050 yen
Fried shrimp curry 1200 yen Bikkuri curry 1250 yen
Steak curry 1750 yen Rambo curry 1800 yen
Tomahawk curry 1850 yen Coffee 400 yen
Medium Kirin Lager bottle 500 yen Ordered tonkatsu curry and fried shrimp curry Tonkatsu curry 1050 yen
Fried shrimp curry 1200 yen Ordered steak curry Steak curry comes with salad Steak curry
1750 yen Steak available Salad available Switching from chopsticks to spoon Eating curry
How luxurious Finished in no time Thank you Staff) It’s been a while?
Yes Staff) Have you been here a few times?
Yes, a few times. Staff) What did you order today? Steak curry It was delicious. (The amount) was just right. If I eat too much, I get sleepy. Staff) How did it taste?
It’s delicious, it was delicious It’s dry. Staff) Do you come here often? Second time Four mommy friends came to the shop Wow I couldn’t stop staring Looks delicious Taking a photo is a must Thank you Delicious
Yup It’s got a deep, spicy flavor I can handle it
(Spicy) I can eat it Delicious I’m the only regular (First time I came here)
I think I was in middle school I tell my friends, “There’s a nice place here” Staff) What do you think makes you so popular? This taste and volume My kids live far away now When they come back here
“Let’s go to Diamond” Staff) So your kids also like It’s their favorite The curry is brought to me without me having to order He’s a regular For about 20 years He comes here about twice a week Staff) Without ordering Staff) Please don’t pour the roux on it That’s what I’m particular about When you pour the sauce over the cutlet The batter on the cutlet becomes soft, right? Because I want something crispy (The owner) knows without me telling him They’re good friends after all Staff) Regular customers (order) First pour the sauce on the rice, then put the tonkatsu on Everyone’s head is in I always come here. Since long ago
About 20 years now Staff) What would you like to order? I always order pork cutlet curry Staff) Have you decided yet?
Right Staff) Is the roux different from other restaurants? No. A little spicy.
A little hot. But it’s sweet. It’s light but has a nice flavor. I don’t like things that are too oily or heavy. This one doesn’t hold much flavor I add this curry in order I turn the heat on, adjust the flavor
and mix it together until it’s done I mix the roux from the three pots I add more Nothing special Just being particular about the ingredients Pork cutlet curry with fried egg Thick pork cutlet fried after the order is placed Thank you for the meal The smooth roux and crispy fried cutlet go perfectly together The yolk is soft and runny when cooked to perfection The yolk mixes with the roux and adds a mild flavor I ordered the Lu Choi portion of Bikkuri Curry Bikkuri Curry The surprise curry contains two tonkatsu Tomahawk curry
1,850 yen Two tonkatsu, croquette and fried shrimp Tomahawk curry
1,850 yen Two tonkatsu, croquette and fried shrimp
and twice the usual amount of rice Fried shrimp with a strong shrimp flavor Crispy croquette Large chunks of beef Curry set also comes with salad and coffee Fried egg topping
150 yen You can also take out the roux for 500 yen Raw egg as topping
50 yen Considering the menu Shall I put an egg on it? This way, this way Steak… I think it’s tonkatsu… It’s tonkatsu! No, it’s steak curry
No way Two beef curries and
a pork cutlet curry The pork cutlet curry is shared by
three people That’s good That certainly looks delicious Thank you It’s sweet Mmhmm
Delicious It brings back memories It hits you with a spiciness a little later I finished it quickly Auntie
It was really delicious Thanks for the meal Thanks for the meal Thank you She said she was going around to curry restaurants She had been saying it was delicious I thought it was sweet at first, but by the end of the meal the spices started to kick in. I was sweating. The sweetness goes well with the rice, it’s delicious. It’s smooth and easy to eat. Staff member) I’d like to know the origin of the name Curry Diamond. His family name is “Otani” If you read the family name “Otani” in Japanese, it becomes “Dai” (大) and “Ya” (大) Apparently, it was his grandfather who decided on it Once you try it, you’ll be hooked
It’s a long-established curry restaurant frequented by regulars.

店名　カレーダイヤ
地図　https://maps.app.goo.gl/Sj9or4EiStvdzmTB9
住所　大阪市旭区大宮２丁目２７−１７

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うどんそば 関西 Udonsoba Kansai
https://www.youtube.com/channel/UCsyzqlcYZJUdAV2D9DXjp6g

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