静岡旅行ガイド #3: かつての日本の将軍のように食べる!
Japan by Food and Shizuka return for Part 3 of their journey through Shizuoka Prefecture, one of the best day-trip destinations from Tokyo—renowned for its vibrant food culture, traditional cuisine, and unique regional specialties.
In this episode, Shizuka explores the prefectural capital, Shizuoka City, and visits the local French fusion restaurant Monsieur Moizumi. There, Chef Moizumi presents creative dishes inspired by the favorite foods of Tokugawa Ieyasu, the legendary historical figure and one of Japan’s “Great Unifiers,” blending history with modern gastronomy.
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35件のコメント
😍❤️
I always love your videos, thanks for sharing.
Shizuokaaaaaaa
Book this private tour and dinner in Shizuoka City with byFood! https://bit.ly/4aYxcTB
Scrumptious
💗
wait a sec .. i thought we were not suppose to dip sashimi into a soy sauce saucer? LOL
That was interesting. I think Tokugawa Ieyasu was who Hiroyuki Sanada's character in Shogun was based on.
dessert looks weird but fish looks yum
There's a nice ring to—
Shizuka in Shizuoka
Are you still in Shizuoka still? I would like to meet you.
Fresh Wassabi is the best!
Her warm respect for both gentlemen and her appreciation for the chef’s skill and life experience made this adventure even more enjoyable to watch.
15:37 wow. The colors.
I've seen a ton of JbF vids, but each dish here looks so lovely and delicious!
🌹🌺💓❣️
Really love the Jacket 🧥 though 😍
I might just have to put a stop at Shizuoka on my itinerary! Awesome video as always
Shizuka in Shizuoka! Always a must see!
Great video to start the new year
The tour guide came off as a prick. Who directed this episode? Are you guys hiring producers/directors? I’d love to apply
You either have much better technique eating sashimi and (other episodes) ramen, or have many white tops. I tend drip so much I Must wear dark colors when eating traditional Japanese (or any Asian) cuisine. 🍜🍱🍣🍛
🙂
Shizuka, i wonder. Is this your regular way of speaking japanese or are you trying to speak a little clearer and slower? As a learner it feels like that to me. Anyway, thanks for speaking clear and slow.
徳川家康は豪華な食事を避け、質素で健康的な食事をこころがけ、必ず麦飯を食べました。おかずには頭から食べられるイワシなどの小魚に漬物。八丁味噌で作った味噌汁も好んでました。
歴史のことは調べてから話題にしましょう。Fake information は止めてください。
贅沢な食事をして有名な大名は仙台の伊達政宗です。現在の日本人からみても、非常に豪華な料理を食べていました。
Shizuoka reviewing Shizuoka at Shizuoka
That looks like an interesting, educative experience.
Brilliant as Always, so enjoy and Like …
Always an awesome video keep up the good work!
Should have given you a proper steak knife for the waygu instead of the butter knife, but maybe they were just showing off about the tenderness.Anyway, a wonderful show. Thanks!
It's a french Adam Savage
Ieyasu wasn’t extravagant by any means though. He was a fairly simple person by daimyo / shogun standards.
Hey cutie … ❤
Shizuka in Shizhouka… インスタントクラシック. Thank you again for this video share! =)
Shogun princesses and princes! Luckily, I go state!