【萩の茶屋・高知県】【絶品・激ウマ】貝焼きと焼肉が最高に旨い店 ig terada1968 ig terada1968_auto ig terada1968_travel_food Twitter Terada88 Diaries of a master sushi chef Food of Japan food of Kochi Japan Hiroyuki Terada how to cook clam how to cook seafood How to eat lobster how to eat seafood Kochi Kochi Japan seafood サザエ とさちや ながれこ 日本料理 浜焼 海賊焼き 焼きサザエ 焼きハマグリ 絶品浜焼 絶品網焼き 萩の茶屋 貝焼き 高知 高知のおすすめ料理 高知の絶品 高知県 高知県の絶品料理
@dwaynewladyka577 on 2025.06.15 16:43 I would like to try that. It looks so good. Hope you have a good afternoon. Cheers, Chef Hiro! 👍👍✌️
@stacietagomori634 on 2025.06.15 17:08 Oishi sou! The quality and freshness is like no other, but the best part is the cost to have a meal like this must be amazingly affordable. Saikou as always.
2件のコメント
I would like to try that. It looks so good. Hope you have a good afternoon. Cheers, Chef Hiro! 👍👍✌️
Oishi sou! The quality and freshness is like no other, but the best part is the cost to have a meal like this must be amazingly affordable. Saikou as always.